Why per capita meat and milk consumption matter to Ethiopia?

Source: The Reporter Ethiopia · 2026-10-17T07:17:03.000Z · World

Ethiopia is one of the African country that has rich livestock resources. Over 50 million people depend on the subsector for their livelihoods. Annual meat and milk consumption however remains low in Ethiopia among others due to low livestock productivity, religious fasting traditions, limited cold chain facilities and poverty. Most farmers mainly have subsistence production […]

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